CREAMY MACARONI CHICKEN SOUP (SOPAS)

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Creamy Macaroni Chicken Soup (Sopas) image

A filipino soup favorite made with elbow macaroni, milk and butter. This is perfect anytime you feel like having soup.

Provided by cj brooke

Categories     Chicken Breast

Time 40m

Yield 4 serving(s)

Number Of Ingredients 11

2 cups elbow macaroni
1 lb chicken breast, in bite sizes
1/2 cup evaporated milk
2 tablespoons butter
1 tablespoon of minced garlic
1 medium onion, finely chopped
1/2 cup sliced carrot
1 knorr chicken chicken bouillon cube
salt and pepper
1 tablespoon fish sauce (optional)
8 -10 cups water

Steps:

  • Boil water in a pot, add chicken until cooked and set aside.
  • In med heat, add the butter, onion, garlic and carrots.
  • Add elbow macaroni, raise the heat to high, stirring often until macaroni is cooked.
  • Add back the chicken and Knorr Chicken Cube to boil and simmer.
  • Stir in evaporated milk to boil and simmer.
  • Season with salt and pepper or fish sauce.

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