Make and share this Creamy Lemon-Dill Risotto recipe from Food.com.
Provided by Calee
Categories Long Grain Rice
Time 40m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Mix broth, rice and garlic in saucepan.
- Bring to boil, cover and reduce heat.
- Cook on low heat for 20-30 minutes until liquid is absorbed,.
- Add lemon zest, dill and butter.
Nutrition Facts : Calories 252.7, Fat 6.9, SaturatedFat 4, Cholesterol 15.3, Sodium 518.2, Carbohydrate 39.8, Fiber 0.9, Sugar 0.5, Protein 6.4
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