CREAMY GARLIC ROASTED MASHED POTATOES

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Creamy Garlic Roasted Mashed Potatoes image

Make and share this Creamy Garlic Roasted Mashed Potatoes recipe from Food.com.

Provided by Tina Jack

Categories     Potato

Time 50m

Yield 6-8 serving(s)

Number Of Ingredients 6

3 heads garlic
3 tablespoons olive oil
2 lbs peeled and diced potatoes
1/2 cup butter
milk
salt and pepper

Steps:

  • Preheat oven to 450 degrees.
  • Place garlic in pan and brush with olive oil and salt and pepper.
  • Roast for 35 minute until golden brown.
  • Let cool, then squeeze garlic from head.
  • Boil potatoes for about 15 to 20 minute.
  • Drain.
  • Add garlic and butter and mash.
  • Add milk until desired texture.

Nutrition Facts : Calories 356.5, Fat 22.4, SaturatedFat 10.7, Cholesterol 40.7, Sodium 149.4, Carbohydrate 36.4, Fiber 4, Sugar 1.5, Protein 5.1

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