CREAMY FARFALLE PASTA

Creamy Farfalle Pasta image

Provided by Ashley Dawkins @TrashleyD925

Categories Chicken

Number Of Ingredients 10

12 ounce(s) farfalle pasta (or your choice)
2 tablespoon(s) salted butter
3 cup(s) broccoli florets
1 cup(s) whipping cream
1/4 cup(s) salted butter
1 1/2 cup(s) shredded parmesan
3 - chicken breasts, cooked and sliced
1/2 cup(s) bacon, cooked and chopped
1/2 teaspoon(s) garlic salt
1 teaspoon(s) minced garlic

Steps:

Cook your pasta and set aside, keep it warm.
On medium heat in a large skillet, melt 2 tablespoons of butter. At sizzling point add the broccoli and cook until tender. (4-5 minutes)
While the broccoli is cooking, place your whipping cream in a sauce pan on medium-low heat with 1/4 cup of butter. Stir this frequently until the butter melts.
Add half of the parmesan cheese and stir until smooth. Then add the other half of cheese and 1 teaspoon of minced garlic. Remove the sauce from the heat when it becomes smooth.
Place the pasta and sauce into the large broccoli skillet with the bacon and chicken also. Add the garlic salt and stir well. Serve and enjoy!!