CREAMY COLEY & LEEK BAKE
Great with white wine & cheap !!!
Provided by mylesahead
Time 40m
Yield Serves 4
Number Of Ingredients 0
Steps:
- Preheat oven to 200g
- Place the coley portions in ovenproof dish and bake for 10 minutes
- Meanwhile , heat 1 tbsp of olive oil in a frying pan and fry the sliced leeks for 5 minutes add the creme fraiche and season to taste
- Spoon it on top of fish ,add a thin layer of potatoes and brush with remaining oil and season .bake for 20 -25 minutes
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