CREAMY CLAM PASTA SAUCE

Creamy Clam Pasta Sauce image

Make and share this Creamy Clam Pasta Sauce recipe from Food.com.

Provided by Linda in Nevada

Categories Sauces

Time 45m

Yield 3-4 serving(s)

Number Of Ingredients 13

Ingredients

2 tablespoons olive oil
1 small onion, chopped finely
2 cloves minced garlic
2 tablespoons butter
4 tablespoons flour
2 1/2 cups milk
1 teaspoon italian seasoning
2 teaspoons Old Bay Seasoning
1/2 teaspoon lemon pepper
1/2 teaspoon salt
10 ounces baby clams or 2 cans chopped clams, reserve juice
1 lb of your favorite cooked pasta
parmesan cheese

Steps:

Saute onions and garlic in olive oil over low heat.
Add butter, stir until incorporated.
Stir in milk, clam juice, and seasonings, cook over med.
heat utill thickened.
Add clams, and simmer until Pasta is cooked.
Prepare your favorite Pasta, drain, and top with a generous portion of sauce.
Top with grated Parmesan.

*** Explore more Creamy Clam Pasta Sauce Recipes »

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