CREAMY CHOCOLATE FROSTING

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Creamy Chocolate Frosting image

Make and share this Creamy Chocolate Frosting recipe from Food.com.

Provided by Rita1652

Categories     Dessert

Time 5m

Yield 1 Cakes worth

Number Of Ingredients 6

3 cups confectioners' sugar
1/4 cup cocoa
1 pinch salt
2 teaspoons vanilla extract or 2 teaspoons rum extract (equaling 2 teaspoons)
5 tablespoons butter, softened
4 tablespoons sour cream or 4 tablespoons yogurt

Steps:

  • Using a metal blade in a food processor.
  • Mix sugar, cocoa, and salt give 3 pulses.
  • Add the vanilla, butter and sour cream.
  • Process for 5 seconds.
  • If needed add more sour cream to make a creamy consistency.

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