CREAMY CHICKEN & CORN SOUP

Creamy Chicken & Corn Soup image

Cream cheese gives this chicken and corn soup its creamy deliciousness. Then we added a few surprise ingredients that kick up the flavor.

Provided by My Food and Family

Categories Home

Time 25m

Yield 4 servings, 1 cup soup and 5 crackers each

Number Of Ingredients 10

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Ingredients

1/4 cup KRAFT Zesty Italian Dressing
1 cup chopped onions
1 jalapeño pepper, finely chopped
4 oz. (1/2 of 8-oz. pkg.) PHILADELPHIA Cream Cheese, cubed
1 can (14-1/2 oz.) fat-free reduced-sodium chicken broth
1 pkt. sazon adobo seasoning with saffron
1 can (14.7 oz.) cream-style corn
1 cup shredded cooked chicken
1 Tbsp. chopped fresh parsley
round buttery crackers

Steps:

Heat dressing in medium saucepan on medium-high heat. Add onions and peppers; cook 5 min. or until crisp-tender, stirring frequently. Add cream cheese; cook 5 min. or until cream cheese is completely melted and mixture is well blended, stirring constantly.
Add broth and adobo seasoning; stir until blended. Stir in corn and chicken; simmer on medium-low heat 10 min. or until heated through, stirring occasionally.
Sprinkle with parsley. Serve with crackers.

Nutrition Facts : Calories 370, Fat 20 g, SaturatedFat 8 g, TransFat 1 g, Cholesterol 70 mg, Sodium 1030 mg, Carbohydrate 0 g, Fiber 3 g, Sugar 0 g, Protein 16 g