CREAMY BEEF TACOS

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Make and share this Creamy Beef Tacos recipe from Food.com.

Provided by Pam-I-Am

Categories     Lunch/Snacks

Time 30m

Yield 6 serving(s)

Number Of Ingredients 10

1 lb ground beef
3 teaspoons taco seasoning mix (any brand packet)
1 cup salsa (choose your heat!)
4 ounces cream cheese, softened
12 taco shells, warmed
shredded lettuce
chopped tomato
sliced green onion
sour cream
cheddar cheese

Steps:

  • Brown ground beef; drain. Stir salsa and cream cheese and mix well on medium heat.
  • Add 3 teaspoons of taco seasoning - the kind you buy in the packets at the grocery store. Simmer on low until mixture has thickened a bit.
  • Fill warmed taco shells with beef mixture.
  • Top with lettuce, tomato, green onions and sour cream.

Nutrition Facts : Calories 358.4, Fat 23.2, SaturatedFat 9.7, Cholesterol 72.2, Sodium 504.1, Carbohydrate 19.6, Fiber 1.9, Sugar 2.3, Protein 17.6

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