CREAMY BAKED ZITI WITH BROCCOLI

Creamy Baked Ziti With Broccoli image

Make and share this Creamy Baked Ziti With Broccoli recipe from Food.com.

Provided by Marie

Time 50m

Yield 6 serving(s)

Number Of Ingredients 7

Ingredients

1 lb penne pasta
2 tablespoons olive oil
2 cloves minced garlic
2 (10 ounce) packages frozen chopped broccoli, thawed and well drained
1 cup grated parmesan cheese
4 cups half-and-half (or heavy cream, if desired)
2 cups shredded mozzarella cheese

Steps:

Preheat oven to 350°.
Cook penne in boiling salted water until al dente.
Drain pasta and place in large bowl.
Heat olive oil over medium heat and saute garlic for about 1 minute.
Combine garlic, broccoli, Parmesan cheese and cream with penne.
Spoon mixture into a large baking dish and top with mozzarella cheese.
Bake, covered for 20 to 30 minutes.
Note: Can be made up until baking point and refrigerated until dinner time.

Nutrition Facts : Calories 730.8, Fat 38, SaturatedFat 20.2, Cholesterol 103.8, Sodium 580.3, Carbohydrate 73.5, Fiber 11.2, Sugar 2.1, Protein 27.9

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