CREAM OF ASPARAGUS SOUP RECIPE - (4/5)

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Cream of Asparagus Soup Recipe - (4/5) image

Provided by รก-3983

Number Of Ingredients 6

1 lb asparagus, cut into 2-inch lengths
1 onion, chopped
2 Tbsp each butter and flour
4 Cups chicken broth
1/2 cup cream
Salt and pepper to taste

Steps:

  • Saute onion and butter 3 minutes. Stir in flour. Add chicken broth slowly. Add asparagus. Cover and simmer 20 minutes or until asparagus is tender. Puree mixture until smooth. Add cream, salt and pepper to pureed soup and reheat.

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