CREAM CHEESE SWIRLED BROWNIES
Make and share this Cream Cheese Swirled Brownies recipe from Food.com.
Provided by ThatJodiGirl
Categories Bar Cookie
Time 45m
Yield 2 dozen
Number Of Ingredients 10
Steps:
- Melt 1 cup chocolate chips and butter in a large heavy saucepan over low heat, stirring constantly until smooth.
- Remove from heat; stir in 3 eggs.
- Add flour, 1 cup sugar, baking soda and vanilla.
- Stir well.
- Stir in walnuts and remaining chocolate chips.
- Spread into a greased 13 x 9" pan.
- Beat cream cheese and remaining sugar in small mixing bowl until smooth.
- Beat in 1 egg.
- Drop by spoonfulls over chocolate batter; swirl two mixtures with back of spoon.
- Bake in a 350° preheated oven for 25 to 30 minutes or just until set.
- Cool to room temperature in pan.
- Chill.
- Cut into 1 inch squares.
Nutrition Facts : Calories 2804.4, Fat 161.8, SaturatedFat 76.1, Cholesterol 608.8, Sodium 817.8, Carbohydrate 327.7, Fiber 15.9, Sugar 244.4, Protein 45.4
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