CREAM CHEESE STUFFED CUCUMBERS

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Make and share this Cream Cheese Stuffed Cucumbers recipe from Food.com.

Provided by dicentra

Categories     Vegetable

Time 15m

Yield 36 bites

Number Of Ingredients 4

3 medium English cucumbers
1 (8 ounce) package cream cheese, softened
1/2 cup stuffed olives, chopped
1/4 cup chopped chives

Steps:

  • Remove ends from cucumber and cut in half lengthwise. Using a melon baller, remove seeds from both halves.
  • In a small bowl, combine cream cheese, olives and chives. Blend until well mixed.
  • Stuff each cucumber half with the cheese and reassemble halves, pressing together gently.
  • Wrap in plastic wrap and refrigerate overnight. Cut into ΒΌ inch slices to serve.

Nutrition Facts : Calories 25.4, Fat 2.2, SaturatedFat 1.2, Cholesterol 6.9, Sodium 20.8, Carbohydrate 1.2, Fiber 0.1, Sugar 0.6, Protein 0.6

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