CREAM CHEESE GRANDMA'S CAKE
Steps:
- In a large bowl mix soften butter or margarine, beat well. Add sugar and continue mixing until well blend. Add cream cheese, mix until all these ingredients become a pancake like batter. Add 3 eggs, 1 at the time and 1 cup flour, salt, baking powder and baking soda. Mix. Add the other 3 eggs and flour. Mix well but don't over do it. Buttered and floured a cake pan with hole in the middle or your favorite cake pan. Pour the mixture in the pan and bake for around 50 minutes. Cake is done when a thin knife is inserted in the middle and comes out clean. Once cake is cool, frost the cake with either cream cheese icing or whipped cream for a less calories choice.
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