CREAM CHEESE DIP

Cream Cheese Dip image

A friend gave this recipe to me 15 years ago when I moved back to Oklahoma. She used ham but I like the pastrami better. I am always asked for this recipe.

Provided by Peggye Roye-Gwynn

Time 1h

Number Of Ingredients 5

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Ingredients

24 oz softened cream cheese or whipped cream cheese
3 bunch chopped green onions, white part and green part
1 small can(s) chopped black olives
2 c cheddar cheese, shredded
1/2 lb sliced and chopped pastrami

Steps:

1. Mix softened cream cheese with the onions, cheese, olives,and pastrami. Mix well and use as a dip or spread on flour tortillas and slice for finger sandwiches. This tastes better the next day.
2. Keep in the refrigerator with a covered lid. This is a good dip for chips or my favorite, crackers.

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