Number Of Ingredients 4
Steps:
- Pound chicken breast until flatter Mix together cream cheese and green onions in a small bowl Divide cream cheese mixture into six portions and place on top of chicken breasts Fold breasts over cream cheese mixture and wrap chicken breast with bacon, attempting to keep cream cheese inside Secure with tooth picks Place in 45o degree oven; turn every 10-15 minutes Chicken should be done in about 30-45 minutes
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