CRAZY CRANBERRY ICE
Make and share this Crazy Cranberry Ice recipe from Food.com.
Provided by Sharon123
Categories Frozen Desserts
Time 20m
Yield 14 serving(s)
Number Of Ingredients 8
Steps:
- In a large saucepan, bring cranberries and water to a boil. Reduce heat; cook, uncovered, over medium heat until the berries pop. Remove from the heat.
- In a bowl, sprinkle gelatin over cold water; let stand for 5 minutes. Meanwhile, strain cranberries through a food mill into a large bowl, discard seeds and skin. Add the sugar, orange juice, lemon juice and softened gelatin; stir until gelatin is dissolved. Stir in cream. Pour into a 13-in. x 9-in. x 2-in. pan. Cover and freeze for 3-4 hours or until firm.
- Yield: 7 cups.
Nutrition Facts : Calories 189.7, Fat 3.2, SaturatedFat 2, Cholesterol 11.7, Sodium 5.7, Carbohydrate 41.5, Fiber 1.3, Sugar 38.4, Protein 0.6
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