CRAWFISH OR SHRIMP BISQUE

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Crawfish or Shrimp Bisque image

How to make Crawfish or Shrimp Bisque

Provided by @MakeItYours

Number Of Ingredients 15

3-4 tablespoons (approximately 1/3 pint) Roux
1 bell pepper
2 stalks celery
2 cloves garlic
2 pounds crawfish or shrimp
2 small cans tomato sauce
5 ounces cream of mushroom soup
1/4 teaspoon red pepper
1/2 cup onion tops
1 onion
1/2 teaspoon black pepper
1/4 cup parsley
1 teaspoon paprika
5 quarts water
1 tablespoon salt

Steps:

  • Grind or chop fine all vegetables, then add all ingredients, except crawfish, to large pot. Boil for 45 minutes, stirring occasionally. Then add crawfish and simmer for 30 minutes. Serve over rice.

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    #60-minutes-or-less     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #occasion     #north-american     #soups-stews     #seafood     #american     #cajun     #southern-united-states     #easy     #shrimp     #crab     #creole     #comfort-food     #shellfish     #crawfish     #taste-mood     #from-scratch     #leftovers

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