CRANBERRY WHITE CHOCOLATE NUT PIE

Cranberry White Chocolate Nut Pie image

This is from Better Homes. It looks so good ,kind of like pecan pie with cranberries but it has walnuts instead. Putting it here for safekeeping.

Provided by MARIA MAC

Categories Pie

Time 1h35m

Yield 1 pie

Number Of Ingredients 10

Ingredients

3/4 cup dried cranberries
1/2 cup brandy or 1/2 cup orange juice
1 pie crust, refridgerated, prepared
1/3 cup butter, melted and cooled
1 1/2 cups sugar
3 eggs
1/8 teaspoon salt
1 cup walnuts, chopped
3/4 cup flour
2 ounces white baking bar, chopped

Steps:

In a small bowl combine dried cranberries and brandy. Cover and chill at least 1 hour. Drain and reserve 1 tablespoons brandy.
Preheat oven to 325.Prepare pastry and line a 9 inches pie plate.
In a medium bowl wisk together butter, sugar,eggs,and salt.
Stir in walnuts, flour and chopped baking bars until just combined.
Stir in drained cranberries and 1 tablespoons brandy.
Spoon into crust lined pie plate.
Bake for 65 minutes, loosely covering pie with foil the last 30 minutes of baking.
Cool on rack.

Nutrition Facts : Calories 4344, Fat 213.1, SaturatedFat 75.1, Cholesterol 805, Sodium 1809.1, Carbohydrate 493.5, Fiber 14.9, Sugar 345.9, Protein 56.2