CRANBERRY POPCORN BARS

Cranberry Popcorn Bars image

Between work and home, I eat popcorn every day. Our company makes old-fashioned stovetop poppers. We're in the heart of popcorn country and are always trying new popcorn varieties and seasonings. These snack bars are crisp and tangy.-Wabash Valley Farms, Steve Dold, Monon, Indiana

Provided by Taste of Home

Time 20m

Yield 1 dozen.

Number Of Ingredients 7

Ingredients

6 cups popped popcorn
3 cups miniature marshmallows
1 tablespoon butter
1 cup dried cranberries, chopped
1 cup chopped walnuts
2 tablespoon grated orange zest
1/4 teaspoon salt

Steps:

Place popcorn in a large bowl; set aside. In a large heavy saucepan, cook and stir marshmallows and butter over low heat until smooth. Stir in the cranberries, walnuts, orange zest and salt. , Pour over popcorn and toss to coat. Press into a greased 11x7-in. pan. Cool. Cut into bars with a serrated knife.

Nutrition Facts : Calories 170 calories, Fat 8g fat (1g saturated fat), Cholesterol 3mg cholesterol, Sodium 113mg sodium, Carbohydrate 23g carbohydrate (14g sugars, Fiber 2g fiber), Protein 3g protein.