CRANBERRY PECAN COBBLER
my grandmother used to make this for us when we were kids she was the best cook
Provided by Patsy Fowler
Categories Fruit Desserts
Time 1h
Number Of Ingredients 10
Steps:
- 1. Preheat oven to 350.
- 2. In a plastic bag shake 1/4 cup sugar, chopped pecans and cranberries together. Pour into the bottom of a 8-inch well greased pie pan.
- 3. Mix all other ingredients together and pour over the berries, sugar and pecans.
- 4. Bake for 40-45 minutes. You can serve this warm or cooled.
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