CRANBERRY MOUSSE

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CRANBERRY MOUSSE image

Really good.

Provided by Joanne Sarver

Categories     Fruit Sauces

Time 15m

Number Of Ingredients 3

1 can(s) whole berry cranberry sauce
1/2 pt heavy cream
1 Tbsp orange flavored liqueur

Steps:

  • 1. Chill cranberry sauce for 1 hour or so. Place in blender with liqueur and whirl until smooth. Whip cream until stiff. Fold cranberry mixture into cream until well blended. Chill and serve. Makes 4-6 servings.

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