Fall is on the way and I love Cranberries. This is a very easy recipe, and it is good any time of the year.
Provided by Sharon Whitley
Categories Fruit Desserts
Time 10m
Number Of Ingredients 5
Steps:
- 1. Mix condensed milk and lemon juice in bowl. Add cranberry sauce and mix well. Add whipped topping and mix again. Divide between 2 crusts. Refrigerate several hours or overnight.
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