CRANBERRY-APPLE CRISP
Steps:
- In a large bowl, combine the cranberries, apples, white sugar, cinnamon, and 1 tablespoon flour. Transfer the mixture to a greased 6-cup shallow baking dish.
- In the same bowl (no need to wash), combine the remaining flour, brown sugar, oats, and nuts. Stir in the melted butter and mix the ingredients well, until crumbly. Sprinkle the oat mixture over the fruit mixture.
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