CRAN-RAZZ SAUCE

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CRAN-RAZZ SAUCE image

Categories     Berry     Side     Thanksgiving     Vegetarian     Kid-Friendly     Quick & Easy     Cranberry Sauce     Boil

Yield 12 1/2 cup

Number Of Ingredients 5

12 oz bag of fresh cranberries
1 cup real maple syrup
1 cup cran-razz juice
zest of 1 orange
1 cup walnut pieces

Steps:

  • Combine berries, syrup, juice and zest. Bring to boil, then cover and heat 10 minutes or until cranberries pop. Skim off foam, stir in walnuts, let cool. Serve chilled.

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