CRAB PAN ROAST

facebook share image   twitter share image   pinterest share image   E-Mail share image



CRAB PAN ROAST image

Categories     Shellfish     Sauté

Yield Makes 1-2 Servings

Number Of Ingredients 12

Teaspoon of butter (unsalted)
Teaspoon of garlic
Teaspoon of shallots
Pinch of basil
Teaspoon of Tabasco
Teaspoon of Worcestershire
One ounce of white wine
Two ounces Heavy Whipping Cream
Two heaping tablespoons of tomato paste
Three ounces of mixed peppers( green, red, and yellow peppers)
Twelve ounces of Sea Clam Juice
Eight ounces of Lump Crab

Steps:

  • Over medium heat in a saucepan add butter, garlic, Basil, and shallots. Then de-glaze with white wine. Add peppers and cook for two minutes. Then add tomato paste, Tabasco, Worcestershire, and ten ounces of Sea Clam Juice. Stir items together until even consistency. This should be very lose at this time if not add more clam juice. Let it reduce then add crab. Bring back to temperature then add heavy cream. Serve immediately with white rice.

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

You'll also love

Sausage-Stuffed Zucchini Boats_image Sausage Stuffed Zucchini Boats

Baked Stuffed Shrimp_image Baked Stuffed Shrimp

Creamy Skillet Potatoes_image Creamy Skillet Potatoes

Lindy's Cheesecake_image Lindy's Cheesecake

Scallops in Wine Sauce_image Scallops in Wine Sauce

Sautéed Beet Greens with Garlic and Olive Oil_image Sautéed Beet Greens with Garlic and Olive Oil

Julia's New Mexican Guacamole_image Julia's New Mexican Guacamole

Broccoli and Spam Stir-Fry_image Broccoli and Spam Stir Fry

Tuna, Avocado, and Romaine Salad_image Tuna, Avocado, and Romaine Salad

Bread and Butter Pickled Green Tomatoes_image Bread and Butter Pickled Green Tomatoes

Nicoise Salad_image Nicoise Salad

Salmon Wellington_image Salmon Wellington

Freezer Prep Honey Soy Chicken Recipe by Tasty_image Freezer Prep Honey Soy Chicken Recipe by Tasty

Hot Dog sauce Recipe_image Hot Dog sauce Recipe

GINGERSNAP CRUMBLE PUMPKIN PARFAITS_image GINGERSNAP CRUMBLE PUMPKIN PARFAITS

Chocolate Peanut Clusters_image Chocolate Peanut Clusters

Cardamon Cranberry Oatmeal Cookies_image Cardamon Cranberry Oatmeal Cookies

Baked Spinach and Eggs_image Baked Spinach and Eggs

Creamy Grape Salad_image Creamy Grape Salad

Linguini With Ham, Leek, Chilli & Mushrooms_image Linguini With Ham, Leek, Chilli & Mushrooms