We eat it with cornbread and we can usually get 2 dinners out of it. Makes for a GREAT, quick weeknight meal in one pan!
Provided by Krista Hanna
Categories Beef
Time 25m
Number Of Ingredients 10
Steps:
- 1. Brown the ground beef in a LARGE skillet.
- 2. Add rice, uncooked. Let it brown a little bit in the drippings. 1-2 minutes tops.
- 3. Add the rest of the ingredients EXCEPT the cheese, and cook for 15-20 minutes covered or until the rice is done, stirring occasionally.
- 4. During the last 5 minutes or so, sprinkle the cheese on top and put the lid back on until the cheese melts.
- 5. Serve casserole style with cornbread!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love