COUNTRY-STYLE BACON & POTATO SALAD

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Country-Style Bacon & Potato Salad image

Crispy crumbled bacon and chopped green peppers and onions give this creamy country-style potato salad its crowd-pleasing flavor.

Provided by My Food and Family

Categories     Home

Time 4h25m

Yield 8 servings

Number Of Ingredients 6

1-1/2 lb. red potatoes (about 5), cubed
1/2 cup chopped green peppers
1/2 cup chopped onions
6 slices OSCAR MAYER Bacon, cooked, crumbled
1 cup MIRACLE WHIP Dressing
1/4 tsp. black pepper

Steps:

  • Cook potatoes in boiling water in saucepan 15 min. or until tender; drain. Cool.
  • Place potatoes in large bowl. Add onions and green peppers; mix lightly. Add dressing and black pepper; toss to evenly coat.
  • Refrigerate several hours or until chilled.

Nutrition Facts : Calories 170, Fat 9 g, SaturatedFat 2 g, TransFat 0 g, Cholesterol 10 mg, Sodium 320 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 4 g

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