COUNTRY RANCH GREEN BEANS AND POTATOES

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Country Ranch Green Beans and Potatoes image

Country Ranch Green Beans and Potatoes have lots of crumbled bacon and ranch seasoning mixed in for a truly flavorful southern side. Pair this delicious veggie side dish with chicken, steak, or pork.

Provided by @MakeItYours

Number Of Ingredients 9

2 tablespoons bacon grease
2 tablespoons butter
2 medium red potatoes, (cut into a 1/2-inch dice)
1 small sweet onion, (diced)
1 (14-ounce) can green beans, (drained)
1 1/2 teaspoons Ranch seasoning
1/4 teaspoon black pepper
4 slices bacon, cooked and crumbled
1/4 to 1/2 teaspoon Tabasco sauce, optional

Steps:

  • Heat bacon grease and butter over medium-high heat in a large pan.
  • Add potatoes and cook for 7 minutes, flipping them over halfway through.
  • Add onion and cook 3 to 5 more minutes, until potatoes are soft.
  • Add remaining ingredients and stir. Let everything warm through and then remove from heat and serve.

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