COUNTRY HAM STEAK WITH GLAZED APPLES

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Make and share this Country Ham Steak With Glazed Apples recipe from Food.com.

Provided by daisygrl64

Categories     Ham

Time 25m

Yield 4 serving(s)

Number Of Ingredients 5

3 tablespoons butter or 3 tablespoons margarine
1/4 cup brown sugar, firmly packed
2 tablespoons Dijon mustard
2 cups tart apples, cored, sliced 1/8-inch
1 lb ham steak

Steps:

  • in 10" skillet melt butter until sizzling, stir in brown sugar and mustard.
  • add apples, cook over medium heat stiring occasionally until apples are crispy tender.
  • place ham steak in same skillet, arranging apples on ham steak.
  • cover, continue cooking until ham steak is heated through.

Nutrition Facts : Calories 304, Fat 13.8, SaturatedFat 7.1, Cholesterol 73.9, Sodium 1590.4, Carbohydrate 22.6, Fiber 1.7, Sugar 19.9, Protein 22.7

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