This is a great quick lunch. This toasted sandwich has corned beef, cheese, and mayonnaise on it, and it's a big hit with the kids.
Provided by LENA219
Categories Main Dish Recipes Sandwich Recipes Cheese
Time 15m
Yield 1
Number Of Ingredients 5
Steps:
- Preheat skillet over medium heat. Butter each slice of bread on 1 side only. Spread mayonnaise on the un-buttered sides. Place 1 slice of bread, buttered side down, in the skillet. Layer corned beef and cheese slices on bread. Cover with remaining slice of bread, buttered side up. Cook for 5 minutes on each side, or until toast is golden brown, and cheese is melted.
Nutrition Facts : Calories 413.7 calories, Carbohydrate 28.1 g, Cholesterol 70.3 mg, Fat 26.6 g, Fiber 1.2 g, Protein 15 g, SaturatedFat 14.2 g, Sodium 1126.3 mg, Sugar 3.5 g
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