CORNED BEEF WITH HOMEMADE GLAZE

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Corned Beef With Homemade Glaze image

A fine recipe, with a delightful glaze, that will give great scent in your home. The glaze is home made.

Provided by weekend cooker

Categories     Meat

Time 8h10m

Yield 1 corned beef, 6-8 serving(s)

Number Of Ingredients 6

2 onions, sliced
lemon pepper, to taste
1 (3 -4 lb) seasoned corned beef
1/4 cup honey
1/4 cup frozen orange juice concentrate, thawed
1 tablespoon prepared mustard

Steps:

  • Place sliced onion in large slow cooker, adding 1 cup of water.
  • Sprinkle lemon pepper liberally over corned beef and place on top of onion.
  • Cover and cook on low for 7-9 hours.
  • Remove corned beef from slow cooker and place in ovenproof pan.
  • Preheat oven to 375 degrees.
  • Prepare glaze by combining all ingredients and spoon over corned beef.
  • Bake for 30 minutes and baste occasionally with glaze.

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