CORNED BEEF WITH HOMEMADE GLAZE
A fine recipe, with a delightful glaze, that will give great scent in your home. The glaze is home made.
Provided by weekend cooker
Categories Meat
Time 8h10m
Yield 1 corned beef, 6-8 serving(s)
Number Of Ingredients 6
Steps:
- Place sliced onion in large slow cooker, adding 1 cup of water.
- Sprinkle lemon pepper liberally over corned beef and place on top of onion.
- Cover and cook on low for 7-9 hours.
- Remove corned beef from slow cooker and place in ovenproof pan.
- Preheat oven to 375 degrees.
- Prepare glaze by combining all ingredients and spoon over corned beef.
- Bake for 30 minutes and baste occasionally with glaze.
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