CORNED BEEF SPREAD

facebook share image   twitter share image   pinterest share image   E-Mail share image



Corned Beef Spread image

Provided by My Food and Family

Categories     Recipes

Number Of Ingredients 7

3.66666666667 cups sour cream
5.5 cups mayonnaise
2 teaspoons salt
2 teaspoons dill seed
2 tablespoons onion
2 tablespoons parsley
23 ounces corned beef

Steps:

  • Mix all of the above together. Refrigerate at least 2 hours.
  • Hollow out bread (rye) and cube. I cubed another whole loaf of rye.
  • May also be used with party rye!

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

There are no comments yet!