CORNED BEEF HASH FRITTERS

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Corned Beef Hash Fritters image

This is a great way to use leftover mashed potatoes and corned beef. Crispy on the outside, tender on the inside... yum!

Provided by Kelly Lollman

Categories     Other Side Dishes

Time 25m

Number Of Ingredients 5

1 1/2 tsp vegetable oil
1/2 small onion, chopped
1 c mashed potatoes
1/2 c corned beef, cooked and shredded
ground black pepper

Steps:

  • 1. Heat oil in a large skillet over medium heat.
  • 2. Fry onion in oil until translucent. Transfer to a medium bowl, and mix with mashed potatoes and corned beef. Season with pepper.
  • 3. Form into four patties. Fry patties in the skillet over medium-high heat until golden brown and slightly crispy on both sides.

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