CORNED BEEF HASH (ABALOS STYLE)
Corned beef, potatoes, tomatoes, onions, and tons of garlic make this Filipino family recipe an excellent quick and easy dish to serve over rice.
Provided by RINGONIAN
Categories 100+ Breakfast and Brunch Recipes Potatoes
Time 45m
Yield 4
Number Of Ingredients 7
Steps:
- Heat oil in a large skillet over medium-high heat. Add onion and garlic, and cook until fragrant. Stir in the tomatoes and potatoes, and cook for 7 to 10 minutes until potatoes are softened. Add the corned beef, and flake into pieces. Cook for another 10 minutes, stirring frequently. Season with salt and pepper, and serve.
Nutrition Facts : Calories 333.2 calories, Carbohydrate 21.1 g, Cholesterol 72.2 mg, Fat 16.2 g, Fiber 2.8 g, Protein 25.5 g, SaturatedFat 5.8 g, Sodium 853.4 mg, Sugar 2.9 g
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