CORNED BEEF BAGEL DIP
I found this recipe in a school book long ago. I've made this for football parties, snack days at work, and just plain hanging out. Who knew corned beef just isn't for St. Patrick's Day anymore. I do love corned beef. I save some just for this dip.
Provided by Jules211
Categories Beginner Cook
Time 2h5m
Yield 2 cups
Number Of Ingredients 7
Steps:
- In a bowl, combine mayo and sour cream.
- Stir in beef and the rest four ingredients.
- Cover and let chill at least 2 hours.
Nutrition Facts : Calories 535.4, Fat 47.5, SaturatedFat 15.6, Cholesterol 60.9, Sodium 680.7, Carbohydrate 26.4, Fiber 0.3, Sugar 6.6, Protein 3.7
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