CORNBREAD (MIELIEBROOD)
This is a huge hit at our Thanksgiving get-togethers and because of it my new monniker is "The Cornbread Lady!" This is deliciously moist and is excellent served with pork chops, too.
Provided by Bokenpop aka Mad
Categories Quick Breads
Time 1h4m
Yield 6-8 serving(s)
Number Of Ingredients 9
Steps:
- Sift together cornmeal, flour, sugar, baking powder and salt.
- Beat eggs, milk and oil together very well and add to dry ingredients.
- Stir in sweetcorn.
- Bake at 350F for 1 hour (Check at 50 minutes).
Nutrition Facts : Calories 402.7, Fat 12, SaturatedFat 2.8, Cholesterol 111.4, Sodium 498.8, Carbohydrate 67.3, Fiber 2.8, Sugar 19.6, Protein 9.4
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