CORN & SAUSAGE CASSEROLE
Make and share this Corn & Sausage Casserole recipe from Food.com.
Provided by Park Rangerette
Categories One Dish Meal
Time 55m
Yield 4 , 4 serving(s)
Number Of Ingredients 8
Steps:
- Brown the sausage & drain.
- To the sausage, stir in the corn. Crumble the saltines by hand and add them. Whisk the egg with milk and stir into the sausage mixture. Add salt & pepper to taste.
- Pour into a baking dish & top with tater tots.
- Bake at 350 degrees for 45 minutes, until the tater tots are nice & golden brown.
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