CORIANDER-HERB SPICE RUB

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Coriander-Herb Spice Rub image

Categories     Herb     Quick & Easy     Low/No Sugar     Rosemary     Spice     Thyme     Coriander     Bon Appétit

Number Of Ingredients 5

2 tablespoons coriander seeds
2 tablespoons whole peppercorns
3 tablespoons fresh thyme, chopped
3 tablespoons fresh rosemary, chopped
1 tablespoon plus 1 teaspoon coarse kosher salt

Steps:

  • Toast coriander seeds in a heavy small skillet over medium heat until aromatic, about 2 minutes. Transfer to a mortar or spice mill. Add peppercorns and crush until broken into coarse pieces. Mix crushed spices in a small bowl with thyme, rosemary, and salt. Store in the refrigerator in an airtight container for up to 3 days.

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