Categories Pasta Shellfish No-Cook Quick & Easy
Yield 4 main course or 8 side dish
Number Of Ingredients 9
Steps:
- Cook pasta, following the directions on the box. Drain and rinse in cold water. Remove the seeds from the tomatoes. Chop green pepper, onion, and tomatoes into small pieces (approx. 1/4") Combine pasta, shrimp, green pepper, tomatoes, and onions in a large bowl. To make the dressing, mix together mayonnaise, sugar and vinegar in a small bowl. Pour the dressing over the other ingredients, and toss together to combine. Chill in the refrigerator for at least one hour before serving.
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