CONFETTI SALAD WITH CRISPY TORTILLA STRIPS

Confetti Salad with Crispy Tortilla Strips image

Made with colorful pepper strips, tender chicken chunks and chopped apples, this Confetti Salad with Crispy Tortilla Strips is like a party on your plate.

Provided by My Food and Family

Categories Home

Time 20m

Yield Makes 4 servings.

Number Of Ingredients 6

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Ingredients

2 flour tortillas (10 inch), cut into thin strips
1/3 cup plus 2 Tbsp. KRAFT Italian Dressing, divided
1 bag (10 oz.) salad greens
1 pkg. (6 oz.) OSCAR MAYER CARVING BOARD Flame Grilled Chicken Breast Strips
2 medium apples, cored, chopped
1 medium red pepper, cut into thin strips

Steps:

Preheat oven to 375°F. Toss tortilla slices with 2 Tbsp. of the dressing; place in single layer on baking sheet.
Bake 5 to 8 min. or until crisp and lightly browned; cool.
Toss greens with tortilla strips, chicken, apples, red peppers and remaining 1/3 cup dressing. Serve immediately.

Nutrition Facts : Calories 330, Fat 14 g, SaturatedFat 2.5 g, TransFat 0 g, Cholesterol 30 mg, Sodium 780 mg, Carbohydrate 0 g, Fiber 5 g, Sugar 0 g, Protein 14 g