CONFETTI CORN MUFFINS

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Confetti Corn Muffins image

Original recipe came from one of the women's magazines in the checkout aisle.

Provided by RC :)

Categories     Muffins

Time 50m

Number Of Ingredients 12

1 c flour
1 c yellow cornmeal
1/4 c sugar
1 1/2 tsp baking powder
1/2 tsp baking soda
1/2 tsp salt
2 eggs, beaten
1 c low-fat sour cream
1/4 c melted butter
1/2 c diced bell peppers (can use hot peppers, too)
1/4 c corn kernels
2 scallions, chopped

Steps:

  • 1. Pre-heat oven to 400. Mix first 6 ingredients in a bowl.
  • 2. Stir in eggs, sour cream and butter until just blended.
  • 3. Fold in peppers, corn and scallions.
  • 4. Spoon batter into well-greased muffin pan. Bake 15 - 18 minutes or until done.

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