COMPANY CORN

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Categories     Vegetable     Quick & Easy     Dinner

Yield 8-10

Number Of Ingredients 5

2 - 20 oz. pkg frozen corn
1/2 tsp. salt
2 - 4 tbsp. sugar, according to your taste
1 stick butter (1/2 cup)
8 oz. pkg. cream cheese

Steps:

  • Place frozen corn in crockpot. Stir in salt and sugar. Cut butter and cream cheese into little pieces and place on top of corn. Cook on low for 5 hours,stirring occasionally.

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