COLORFUL GREEN BEAN MEDLEY

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Colorful Green Bean Medley image

With its bright colors, this veggie side makes a pretty partner for all kinds of meat entrees. Elke Rose - Waukesha, WI

Provided by Taste of Home

Categories     Side Dishes

Time 25m

Yield 6 servings.

Number Of Ingredients 9

1 pound fresh green beans, cut into 2-inch pieces
1 medium sweet orange pepper, cut into strips
1 can (8 ounces) sliced water chestnuts, drained
2 tablespoons butter
2 garlic cloves, minced
1/2 teaspoon salt
1/4 teaspoon onion powder
1/4 teaspoon dried basil
1/4 teaspoon coarsely ground pepper

Steps:

  • Place green beans in a steamer basket; place in a large saucepan over 1 in. of water. Bring to a boil; cover and steam for 8-10 minutes or until crisp-tender., Meanwhile, in a large skillet, saute orange pepper and water chestnuts in butter until tender. Add the garlic, salt, onion powder, basil and pepper; cook 1 minute longer. Add beans; toss to coat.

Nutrition Facts :

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