COLORFUL CRANBERRY MOUSSE

Colorful Cranberry Mousse image

After indulging in a rich holiday meal, a refreshing treat like this is a welcome sight. My holiday dinners aren't complete without this cool, colorful dessert.

Provided by Taste of Home

Time 15m

Yield 4-6 servings.

Number Of Ingredients 5

Ingredients

3/4 cup sugar
3 tablespoons cornstarch
1-1/2 cups cranberry-raspberry juice
1/2 cup cranberry-orange sauce
1 cup heavy whipping cream, whipped

Steps:

In a small saucepan, combine the sugar, cornstarch and juice until smooth. Bring to a boil over medium heat; cook and stir for 1 minute or until thickened. Remove from the heat. Stir in cranberry-orange sauce. Pour into a bowl; cover and refrigerate for 2 hours or until chilled., Stir cranberry mixture; fold in whipped cream. Spoon into dessert dishes. Refrigerate for 30 minutes or until set.

Nutrition Facts : Calories 252 calories, Fat 7g fat (5g saturated fat), Cholesterol 27mg cholesterol, Sodium 18mg sodium, Carbohydrate 47g carbohydrate (41g sugars, Fiber 0 fiber), Protein 0 protein.