COFFEE WITH A BUTTERSCOTCH TWIST

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Coffee With a Butterscotch Twist image

Make and share this Coffee With a Butterscotch Twist recipe from Food.com.

Provided by Annacia

Categories     Beverages

Time 15m

Yield 8 serving(s)

Number Of Ingredients 5

1/2 cup butterscotch chips
8 cups hot brewed coffee
1/2 cup half-and-half
5 -8 tablespoons sugar (to taste)
whipped cream, in a can

Steps:

  • In a large bowl, stir the coffee with butterscotch chips until chips are melted.
  • Stir in half and half.
  • Add sugar.
  • Serve in mugs with whipped cream.

Nutrition Facts : Calories 109.8, Fat 4.9, SaturatedFat 3.6, Cholesterol 5.6, Sodium 20.5, Carbohydrate 15.7, Sugar 15, Protein 1

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