COFFEE TOFFEE BARS

Coffee Toffee Bars image

Make and share this Coffee Toffee Bars recipe from Food.com.

Provided by Redsie

Time 30m

Yield 24 serving(s)

Number Of Ingredients 8

Ingredients

1 cup soft butter or 1 cup margarine
1 cup brown sugar
1 teaspoon almond extract
1 tablespoon instant coffee (Up To 2 Tablespoons For More Flavor)
1/2 teaspoon baking powder
1/4 teaspoon salt
2 1/2 cups flour (approximately)
1 cup chocolate chips (Up To 2 Cups!)

Steps:

Cream together the butter and brown sugar.
Blend in the almond extract, instant coffee, baking powder and salt.
Add enough flour to make a stiff dough.
Press into a well-greased 9×13 pan (or a jellyroll pan if you're doubling it) and sprinkle chocolate chips on top.
Bake at 350 F for 20 to 25 minutes.

*** Explore more Coffee Toffee Bars Recipes »

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