COFFEE FLUFF
Another recipe from my mother's little blue recipe box. These quantities will serve 6 people, according to her note. For 2 people, you can halve the recipe.
Provided by Joan Woodward
Categories Puddings
Time 30m
Number Of Ingredients 5
Steps:
- 1. Place marshmallow in a double boiler. Add coffee and salt and heat while stirring until smooth.
- 2. Turn into bowl and chill until beginning to set.
- 3. Fold in cream which has been whipped until stiff. Add vanilla.
- 4. Chill until mixture will mound. Arrange in sherbet glasses.
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