COFFEE BUNS
This is a recipe which has been handed down through my family with an update to make it healthier.
Provided by mamanatalie
Time 32m
Yield Makes 18 buns
Number Of Ingredients 0
Steps:
- Whisk together the margarine and sugar until light and fluffy.
- Add beaten egg and coffee essence. Whisk into egg and margarine mixture.
- Add flour then sultanas and stir into mixture.
- Roll mixture into balls about the size of a ping pong ball and flatten slightly. Place in patty tins.
- When baked, lift buns out of patty tins and place on wire rack to cool.
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