COFFEE BLOND BROWNIES

Coffee Blond Brownies image

Make and share this Coffee Blond Brownies recipe from Food.com.

Provided by Lavender Lynn

Categories Bar Cookie

Time 1h

Yield 20 serving(s)

Number Of Ingredients 11

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Ingredients

2 1/4 cups dark brown sugar
3/4 cup unsalted butter
2 tablespoons instant coffee powder
1 tablespoon hot water
2 eggs
2 tablespoons vanilla
2 cups flour
2 teaspoons baking powder
1/2 teaspoon salt
1 cup pecans, chopped
1 cup semi-sweet chocolate chips

Steps:

Heat butter and sugar over medium heat until butter melts.
Dissolve coffee in hot water.
Stir coffee mixture into butter mixture.
Let cool.
Beat in eggs and vanilla with mixer.
Mix together flour, baking powder, and salt.
Stir flour mixture into butter mixture.
Stir in nuts and chocolate chips.
Spread into buttered 9x13 pan.
Bake at 350°F until lightly browned. 25-30 minutes. DO NOT OVERBAKE.
Cool and cut into squares.

Nutrition Facts : Calories 289.7, Fat 14, SaturatedFat 6.4, Cholesterol 39.5, Sodium 113.4, Carbohydrate 40.1, Fiber 1.4, Sugar 28.9, Protein 2.9

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